Hilario Arbelaitz
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Hilario Arbelaitz is a renowned chef at the prestigious restaurant Antic Zuberoa, celebrated for his commitment to traditional Basque cuisine and his respect for high-quality ingredients. He is known for his innovative approach that honors culinary heritage while pushing the boundaries of contemporary gastronomy.
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Recent news mentions
Hilario Arbelaitz discussed the transformative movement of the new Basque cuisine.
Campus Andorra Orígens impulsa el futur de la gastronomia andorranaDiari d’Andorra – major newspaper in the Principality·
Andorra· 2026-01-13
Andorra· 2026-01-13
Hilario Arbelaitz will share his career marked by respect for the craft and the product.
Andorra Turisme ha inaugurat el Campus Andorra Orígens que reivindica l’ofici i la tradició com a motor de futur gastronòmicDiari d’Andorra – major newspaper in the Principality·Andorra· 2026-01-12
Andorra· 2026-01-12
