Toni Massanés
scientistMale0.0Global Dominance: 0.00%
Toni Massanés is the director of the Fundació Alícia, a pioneering institution dedicated to applied scientific research in food and cooking. His work focuses on promoting healthy eating habits and the importance of gastronomy, particularly in the context of sustainable food practices.
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Recent news mentions
Toni Massanés was in charge of discussing the food systems of tomorrow.
Campus Andorra Orígens impulsa el futur de la gastronomia andorranaDiari d’Andorra – major newspaper in the Principality·
Andorra· 2026-01-13
Andorra· 2026-01-13
Toni Massanés will be involved in sessions dedicated to creative processes.
Andorra Turisme ha inaugurat el Campus Andorra Orígens que reivindica l’ofici i la tradició com a motor de futur gastronòmicDiari d’Andorra – major newspaper in the Principality·Andorra· 2026-01-12
Andorra· 2026-01-12
Toni Massanés proposed a historical journey through the origins of gastronomy during the introductory act.
La Diada de Catalunya a Andorra posa el focus en la gastronomia i la salutDiari d’Andorra – major newspaper in the Principality·Andorra· 2025-09-12
Andorra· 2025-09-12
Toni Massanés is the director of the Fundació Alícia, a pioneering center in scientific research applied to food.
La Diada de Catalunya a Andorra se centrarà en l’alimentació, la cuina i la salutDiari d’Andorra – major newspaper in the Principality·Andorra· 2025-09-03
Andorra· 2025-09-03