Maggie Beer
Maggie Beer is a celebrated Australian cook, author, and food producer, renowned for her contributions to the culinary scene and her emphasis on using fresh, local ingredients. As a guest chef on MasterChef Australia, she has inspired contestants with her passion for food and her commitment to quality cooking. Maggie's warm personality and expertise have made her a beloved figure in Australian cuisine, and she continues to advocate for sustainable and ethical food practices.
Born on Jan 19, 1944 (81 years old)
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| United Kingdom | 1 | 9.00 | 0.05% | +0% | 67,886,011 | 32,875 | $2,700,000 | 1,308$ |
| Totals | 1 | 67,886,011 | 32,875 | $2,700,000 | 1,308$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
United Kingdom:
Maggie Beer is a legendary food figure and feminist known for her conviction that food rooted in nature could be transformative.
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Australia:
Maggie Beer is involved with the foundation that aims to improve food in aged care.
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Australia:
Maggie Beer is also in the hot seat.
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Australia:
Maggie Beer embodies the warm tradition of Australian cooking.
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Australia:
Maggie Beer is recognized as one of Australia's influential cooking talents.
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Australia:
Maggie Beer is a celebrity ambassador for Fowlers, promoting the art of preserving.
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Australia:
Maggie Beer applauded John Hughes for his courage during a MasterChef elimination.
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