Carlos Monteiro
Carlos Monteiro is a renowned Brazilian researcher and professor at the University of São Paulo's School of Public Health. He is best known for introducing the concept of ultraprocessed foods in 2009, which has had a significant impact on global nutrition research. His work has led to him being cited extensively in scientific literature, making him a leading authority in the field. Monteiro founded the Nucleus of Epidemiological Research in Nutrition and Health (Nupens) and has contributed to numerous studies highlighting the health risks associated with ultraprocessed food consumption, advocating for dietary guidelines and public health policies to address these issues.
Born on Jan 01, 1947 (79 years old)
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Cabo Verde | 1 | 8.00 | 0.30% | +0% | 555,987 | 1,695 | $2,100 | 6$ |
| Switzerland | 1 | 8.00 | 0.09% | +0% | 8,654,622 | 8,014 | $700,000 | 648$ |
| Totals | 2 | 9,210,609 | 9,709 | $702,100 | 654$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Switzerland:
Carlos Monteiro is a Brazilian public health expert who coined the term ultra-processed foods.
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Cabo Verde:
Carlos Monteiro led the official visit of the Cabo Verdean delegation.
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Cabo Verde:
Carlos Monteiro is the Minister of Sports in Cape Verde, advocating for the development of sports as a national priority.
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Cabo Verde:
Carlos Monteiro emphasized the importance of investment in the national handball team's development.
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Cabo Verde:
Carlos Monteiro highlighted the historical moment for beach volleyball in Cabo Verde during the opening of the international event.
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Cabo Verde:
Carlos Monteiro is the Minister of Sports representing the government.
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United Kingdom:
Carlos Monteiro, professor of public health nutrition at the University of São Paulo, warns that profit-driven corporations are driving changes in dietary habits.
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Portugal:
Carlos Monteiro from the Port of Aveiro discussed the impact of energy management on urban quality of life.
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United Kingdom:
Prof Carlos Monteiro, from the University of Sao Paulo in Brazil, who set up the Nova classification system for categorising food, said the growing consumption of ultra-processed foods 'is reshaping diets worldwide'.
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Switzerland:
Carlos Monteiro is an emeritus professor known for his research on ultra-processed foods.
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